Have you ever made Rice Krispies and tried to flatten the mixture into the pan. What an insane mess! That stuff sticks to everything.
We’ll today I made them and Rice Krispies stuck to my hands, to the spoon and the wax paper like they recommend using. I would love to meet a single person that can actually get wax paper to work.
I had to think quick before the mixture cooled. So I came up with an idea that worked! I buttered a plastic spatula and pressed it down running it across the mixture. Perfect!